

Indulge in the authentic taste of Tunisia with these golden semolina pastries filled with tender dates or almonds, ideal for tea time or festive occasions.
Makroud is a beloved Tunisian classic—crispy on the outside, soft and fragrant on the inside. Made with fine semolina dough and generously filled with rich, sweet date paste or almonds, creating a perfect balance of flavor and texture. Handcrafted using traditional methods, these golden pastries are ideal for enjoying with mint tea, sharing during holidays, or offering to guests as a gesture of hospitality. Naturally sweet and deeply satisfying, they bring the warmth and heritage of North African cuisine straight to your table. A timeless treat for special moments or a delicious everyday indulgence.